Sandridge® Italian Style Grinder Pasta Salad
Category
Allergens
EGG, MILK, WHEAT.
Ingredients
COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, GREEN BELL PEPPERS, PEPPERONCINI (PEPPERONCINI, WATER, SALT, CALCIUM CHLORIDE, ACETIC ACID, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE], SODIUM METABISULFITE, TURMERIC), TOMATOES, DICED GENOA SALAMI (PORK, SALT, DEXTROSE, NATURAL FLAVORING, WINE, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, POTASSIUM NITRATE, SODIUM NITRITE), DICED PEPPERONI (PORK, BEEF, SALT, WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITIRC ACID), RED WINE VINEGAR (RED WINE VINEGAR [DILUTED WITH WATER TO 5% ACIDITY], POTASSIUM METABISULFITE [PRESERVATIVE]), EGGS, RED ONIONS, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), CONTAINS LESS THAN 2% OF GRATED PARMESAN AND ROMANO CHEESE BLEND (PASTEURIZED PART-SKIM COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SALTED EGG YOLKS, SUGAR, SALT, WHITE DISTILLED VINEGAR, SPICES, GRANULATED GARLIC, GLUCONO DEL TA LACTONE, SODIUM DIACETATE, LEMON JUICE CONCENTRATE, PAPRIKA (COLOR).