Mushroom & Lentil Soup
Roasted mushrooms, green lentils, carrots, onions, garlic, and celery offers a hearty option for a vegetarians and health-conscious consumers.
Category
Allergens
MILK.
Ingredients
WATER, MUSHROOMS, LENTILS (WATER, LENTILS), CRUSHED TOMATOES (TOMATOES, CITRIC ACID), CARROTS, CELERY, ONIONS, CONTAINS LESS THAN 2% OF MUSHROOM BASE (WATER, MUSHROOMS, SALT, SUGAR, BUTTER [CREAM, SALT], POTATO STARCH, SULFITES), EXPELLER PRESSED CANOLA OIL, MODIFIED CORN STARCH, GARLIC, SALT, SPICES, GRANULATED GARLIC, NISIN PREPARATION (SALT, NISIN [PRESERVATIVE]).
CONTAINS A BIOENGINEERED FOOD INGREDIENT.