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Oven-Baked Pasta With Bolognese

Penne pasta with rich Bolognese sauce, topped with mozzarella, Parmesan, and ricotta cheese.

Experience the ultimate comfort food with our Oven-Baked Pasta with Bolognese! This classic Italian dish features our Penne and Bolognese Kit, topped with a generous layer of melted mozzarella, Parmesan, and creamy ricotta cheese, then baked to golden perfection. This flavor packed dish will customers wanting more!

Ingredients
  • 16 oz. Penne and Bolognese Kit
  • 8 oz. Sliced Mozzarella Balls
  • 4 oz. Grated Parmesan
  • 4 oz. Ricotta Cheese Quenelles
Directions
  1. Preheat oven to 350⁰ F.
  2. In a bowl, toss penne with Parmesan and sauce.
  3. Transfer to a casserole dish.
  4. Bake until heated through.
  5. Top with sliced mozzarella and cover with foil.
  6. Bake at 350⁰ F for 10 minutes and then uncover for 10 minutes or until the cheese melts.
  7. Garnish with ricotta quenelles.